Things I Do Not Reccommend
- A Double Whopper (with cheese)
- Beef broth
- White wine
Now, it would be easy here to take the high road, and simply claim that you shouldn't have all three of these things at the same time, but that's not what I'm about here. Firstly:
The Double Whopper. Two days after my adventures, I felt well enough to venture out in search of sustenance, and I was hungry. Man, was I hungry. During the period of the virus I had had nothing solid, in fact nothing substantive at all, and the following day very little; so, I reasoned, this would be a good time to embark on something I had not had in many years, in order, if nothing else, to re-visit why.
Now, a Burger King Whopper is a hell of a thing. Oversized bun, oversized beef patty, piled and drenched with toppings, there is always something vaguely suspicious about it, as there should be about any example of, to paraphase Bryson, drippy food. Some years back-- Gad knows how many-- I discovered what exactly it was about the whopper that is being hid, by way of ordering and consuming (or, if memory serves, attempting to consume) the Double version.
And here's what it is: the meat. It is, in fact, a flacid, droopy, grainy, dry piece of institutional grade efliuvia. All the dressings are there to distract you from that. But, as always happens in corporate setting, not only does the right hand not know what the left is doing, for all the right hand knows the left hand is a toaster. Despite the marvelous job the camouflage has done in hiding the fatal flaws of the product, the impulse that says "Hey, if they'll buy one, sure as hell they'll buy two!" That this doubles the mass and presence of the offending article does not enter the equation, verily, does not become part of the cogitation, insofar as such operations can be considered cognitive. So, where with the whopper, you have a chance of getting through the thing without incident, the chances are that, if you are any kind of sentient, sensitive human being with a reasonable palate, at some point in this excercise (the Double version, or Whopper 2.Blech), it will occur to you that you hvae a mouth full of gray, greased sawdust (albeit finely cut), and wonder if you either could or should swallow it.
Beef broth. Now, I specifically mean Campbell's, and for some of you that might raise objection enough already, and I mean as consumed alone, as a meal. And I mean a whole can.
I can consume an entire can of beef broth, reconstituted. In the aftermath of the Whopper debacle, I found myself not hungry for a conventional supper that evening, snacked on a bit of this and that here and there, and found myself standing over the stove at something after midnight.
This is not an uncommon occurrence for me. Fairly often, my body will simply instruct my unconscious mind that it is hungry and popping out for a snack. The mind will take this as a perfectly reasonable suggestion, and think nothing of it, until coming out of unconsciousness to find, say, a large pastrami sandwich being assembled on the production floor, at which point it will judiciously counsel "More mustard."
This time, the mind, before returning to it's inert state, had the wherewithal to say something to the effect of "Nothing too big or complex, you were just ill, and I don't want to go though that again." So, it was over a pan of quickly heating beef broth that the mind found itself focusing it's fuzzy, slowly focusing vision this night.
Now, the mind was able to counsel against imbibing the fluid until it had cooled somewhat, but not enough, resulting in a slight scalding of the gums, lips, tongue and palate. But it was still sleep-weakened enough that, when it's request to stay up for the rest of Ghostbusters was met with the bargain "OK, if we can have the rest of the broth in the mean time," it seemed not just reaonable, but in fact a bargain. In return, however, the mind decided it needed a glass of white wine, just one, to aid in returning to sleep at the film's conclusion. The final result was that, when lying down, fluid sloshed around the stomach, which, trying to process said fluid, protested in it's favorite, sadistic way, which is to contract painfully. So it was that sleep was staved off by part of another hour.
Now, I know the easy conclusions ("What the hell do I care?" and "What a dumbass!" spring to mind) would be easy to reach, but I would counsel you, dear reader against them. You should conclude that your humble author, this simple poet, has simply performed the role of the Good Scientist, undergoing these experiences, collecting the data, and presenting the results, cheifly so that you, dear reader, won't have to.
And when I say I don't reccommend these things, I mean specifically that I don't reccommend them to you. I figure to be doing this kind of bizzaro crap all the way to my grave.
6 Comments:
What Bobo is not telling you is that there is (at least) a fourth thing he does not recommend - and no, it has nothing to do with spelling correctly.
He does not, and neither do I, recommend spending 6 years, hundreds of dollars, and untold hours in general disarray surveying the world of cheap booze in order to compose an as-yet-unpublished monograph on the subject, called Low Spirits. And here, he would mean definitely to say he doesn't recommend this to you, since, for ourselves, it seemed like a good idea. More on this topic, perhaps, another time.
For now, I suspect the boy has started a bit of a meme. At least, I've followed suit.
Wow. And after all that, I just went ahead and sat down with a big, fat glass of white wine.
But I won't drink cans of beef broth or eat Double Whoppers. So I appreciate the confirmation!
This comment has been removed by a blog administrator.
(Sorry about the deleted comment - darn Blogger assuming that I'm my wife. The nerve!)
Sadly, I love the whopper for what it is. Condiments on a big bun.
It never occured to me to buy a double, because I could do without the patty, anyway.
I did, however, make the mistake of ordering the chicken whopper, once. Same problem, I guess. There just isn't enough mayo and ketchup in the world to moisten the desert that is an overcooked chicken... uhh, ostesibly... breast.
"Ostensibly Chicken Breast"? I haven't heard that old Bob Dylan number in ages!
What is this mystery meat on my bun?
Some kind of trick, a joke by someone?
My stomach is turning, a churning tempest
All due to ostensibly chicken breast.
They just don't write them like that any more.
A Chicken Whopper.
Where I come from, that's just a big stick with a handle.
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